A flawless pairing of form and function, the Lodge Enamel Dutch Oven is a classic way to both prepare and serve memorable meals. The capacity is perfect for pot roasts, scrumptious stews, or a large batch of beans.
- Broil, braise, bake or roast in the oven up to 500°F.
- Can be used on all cooking surfaces, including induction.
- Use to marinate and even refrigerate.